Healthy Irish Yogurt Bread

Hi Friends,

Can't believe a week has gone again! I have been extremely busy during the week participating project meetings for the new year, and it was a lot of fun! Now it is time to relax and bake. I have been searching for many recipes which are healthier and lighter, and I believe girls are all the same - we always want something to treat ourselves but don't make ourselves guilty and regretful. I found this super easy yet very light recipe and I cannot wait to try it even though I am already super tired after back-to-back meetings today. I promise you it tastes like a traditional cake which consists of butter + sugar + whole bunch of flours, BUT if you see the recipe you won't be concerned to have more bites!

By the way, I got this super cute and stunning Starbucks candy mug from my co-worker as a Christmas gift, absolutely love it! 2013 has been an amazing year and I got a lot of love, help and encouragement from a lot of beloved ones. I am sure 2014 will be even amazing too!

Corn Bread for the Fall

Hi Friends:) 

I haven't updated my blog for a while because my lovely work keeps me busy and feeling ful-filled, which is great. However, I have never forgotten that I have a little personal project going on here and reminds me live in the moment. When the calendar flips to November, the holiday season is done the road, and YELLOW is definitely the color for the season, so when I think about what to cook I am trying to use ingredients with yellow such as pumpkin, squash and corn. So here comes the corn bread which I think is the perfect comfort food for this chilly time. Also, it tastes so yummy with a little bit strawberry jam, huhuhu.

Whole-wheat Zucchini Bread

This post is to celebrate my 1st baking project! My roommie and I tried many ways to reduce fat/carb portion in the bread and still kept it yummy. Baking for me was always a mind hurdle since I am so afraid of looking at the different equipment and have no where to go. However, it turned out not so hard and fun!